our events
The ultimate,
all-inclusive event
Highlighted Event
MEET OUR
previous CHEFS
Chef France Michel, Haiti 🇭🇹
Chef Marc Cameron, Jamaica 🇯🇲
Chef Wenford Simpson, Jamaica 🇯🇲
Chef Andre Nurse, Barbados 🇧🇧
Chef Shorne Benjamin, St. Lucia 🇱🇨
Chef Praveen Singh, Trinidad 🇹🇹
Chef Raffi Charles, Grenada 🇬🇩
Chef Gertrude Hixon, Montserrat 🇲🇸
Chef Maurice, Bahamas 🇧🇸
All Inclusive- 25 dishes from 8 islands.
Get ready with your fork!
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coming to your city
Tampa/Orlando, FL.
Atlanta, GA.
DC, Maryland, Virginia (DMV)
Philadelphia, PA.
New York, NY.
Hartford/Springfield, CT.
VIDEO OF THE WEEK
Oh Yeah!
You can bring your kids
Let your kids enjoy dozens of games and activities
at KidsVille- a place created just for kids at the
Caribbean Food & Rum Festival.
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Activities include sack race, tug-o-war, eating contest
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Rock wall, bounce house and face painting and much more!
Meet our Chefs at CaribVille Café.
For one price Island hop and enjoy food from Bahamas, Haiti, Jamaica, and Trinidad & Tobago
Tantalize your taste buds at ourTasting Pavilion
This year, a Tasting Pavilion is introduced, where patrons can try food and liquor from the Caribbean. The following will be featured in the Tasting Pavilion
The Ultimate CaribVille VIP Experience
Seven Signature Cocktails with Mixologist Brandon
JAMAICA
Chef Jabba
Red Stripe Beer Infused Jerk Chicken
Peppered Shrimp
Curry Goat
Rice & Peas
HAITI
Chef France Michel
Creole Shrimp
Black Beans (sos pwa)
Stewed Vegetables
White Rice
BAHAMAS
Chef Maurice
Lobster Fritters with Rum Cream Sauce
Conch Salad Shots
Guava Duff Bites
TRINIDAD
Chef Natasha
Corn Soup
Tabanka
Doubles
Chef Shelly
Macaroni Pie with Callaloo
